Home Away From Home: K&W and Bojangles open their doors for Thanksgiving

Dalton Smith, Features Writer

Just the word Thanksgiving makes most of us ready to sit down for dinner surrounded by friends and family. However, not everyone participates in this tradition in the same way, but most want to enjoy their holiday. Whether you are looking for a quick meal or for that warm family feel, K&W will be open for you.

K&W has long been known for Thanksgiving, serving customers breakfast and lunch on Thanksgiving since 1935. From then on K&W has become a staple in the Carolinas.

“Anyone is welcome on Thanksgiving for a warm meal,” manager Taula Marin said.

This is a great place for our students looking for a traditional Thanksgiving meal. K&W is also never far from anyone with locations in Clemmons, HighPoint and three locations in Winston-Salem.

K&W is also known for its biggest hits like chicken pan pie, roast pork loin, roast turkey and dressing as some of their classic entrees.

“I love K&W mashed potatoes and their country style steak with my favorite side of okra,” junior Ariana Hickman said.

For someone looking for a more quick experience Bojangles is open till 2 P.M. on Thanksgiving giving anyone the opportunity to grab breakfast for lunch or to pick up dinner-to-go. Bojangles specializes in southern recipes and homestyle meals making it the perfect restaurant for that homemade taste. Being in the fast food industry Bojangles is also never far from anywhere with locations on Lewisville-Clemmons, Stratford, and Country Club road making it a short drive from almost anywhere in town.

K&W and Bojangles have stood by their customers to deliver an experience that will ensure that your meal will be worth every penny.